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The average salary for a Food Service Manager in Indiana is $63,800.

Annual Average Salary Information

Annual Average Salary: $63,800

$37,410$94,440

Hourly Pay Information

Hourly Average Salary: $30.67

$17.99$45.41

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Food Service Worker in Carlisle

Job Description


The Corrections Oversight Worker supervises inmates to ensure that meal and food items are prepared in accordance with production plans. In this role, you will train workers in methods of performing duties, as well as assign and coordinate work to promote the eff ...Read more

Hybrid Clinical Nutrition Manager | Lead Dietetics Team in Indianapolis

Compass Healthcare is seeking a Clinical Nutrition Manager for a full-time, hybrid role in Indianapolis, IN. The position offers a competitive salary ranging from $87,500 to $90,000 annually, with a $5,000 sign-on bonus. The ideal candidate will have at least 2 years of experience as a Registered ...Read more

Clinical Nutrition Manager in Indianapolis

Overview

Morrison Healthcare seeks a Clinical Nutrition Manager in Pikeville, KY. This is a full-time, hybrid position (1 day remote/4 days onsite) with a $5,000 sign-on bonus and relocation assistance. Location: Morrison Healthcare at Pikeville Medical Center. Setting: 348-bed acute c ...Read more

Nutrition Services Intern — High School Food Prep & Service in Fort Wayne

Fort Wayne Community Schools is seeking a Fort Wayne high school senior for a student intern position in Nutrition Services at Northrop High School in Fort Wayne, Indiana. You will prepare and serve food items, perform cashiering duties, and maintain clean facilities while balancing academics and ...Read more

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